Look, I warned you that I like pumpkin beers. Get ready to read about a lot of them for a long, long time! I have fond memories of this beer, but it’s not really official until I review it here on Beerily Thus, right? Right. This is, luckily, not one of those unpleasant, tinny pumpkin ales. This is a robust pumpkin beer with lots to offer!
I had a 6oz of this at Beers and Cheers Too in Gaithersburg because even though I’d had a stressful Monday at work, it wasn’t so stressful that I felt like I needed twelve-to-sixteen ounces of an 8.6% ABV beer in the afternoon. Taako’s good out here.
Southern Tier Pumpking is a beautiful marigold color, which is appropriately autumnal in appearance. There’s a thin, pure white head with a little lacing, but this is an Imperial Ale and a lot of head isn’t necessarily something to expect. The clinginess of the lacing is likely due to a somewhat high sugar content; I remember this being a fairly sweet-tasting beer. It smells very warm, sort of peppercorny, but I’d bet that’s the allspice that I’m getting.
The first sip is alive with sweetness, warm spices, and rich pumpkin flavor. This is more like liquid pumpkin cake than many of its lackluster pumpkin beer cousins. It warms my tongue and the back of my throat. The taste of the spice blend stays on my tongue for a minute or two of quiet contemplation (I am of course meditating on how darn good pumpkin beers can be). It’s very easy to drink, which is dangerous because of that aforementioned high ABV. Enjoy, but watch out for it. It’ll bite you.
This is a seasonal treat that I look forward to every year and time hasn’t change that one bit. It’s as good as I remember, if not better. Five out of five, I’ll drink this for as long as I can find it.